The other day Ricotta was called to a popular local restaurant in Affton. The problem? No air conditioning. Although it was still early in the day, the sun was out and things were heating up fast. And I’m not just talking about the air temperature. The manager was pretty hot under the collar, too. And who could blame him? The kitchen was already unbearably stuffy and hot – and it was a Friday – their busiest day.
The staff was gearing up for a busy lunch hour, and it was very important to have a comfortable setting in the kitchen as well as a pleasant place to eat for the restaurant’s customers. Ricotta got the panicked call about 10 am, and we were on it. I’m pleased to report that well before the lunch crowd arrived, our technicians were able to replace the parts on the Trane industrial system, much to the manager’s delight.
It’s good to know the Ricotta team stocks a wide variety of commercial parts from many industrial brands of heating and air conditioning sizes, from 2 to 35-ton units. So if you have business and your A/C breaks down, time is of the essence. Consider putting Ricotta Heating and Air on your speed dial! In most St. Louis areas, we’ll usually be able to respond within two hours. Or – talk to Ricotta about a Planned Maintenance Program to help avoid breakdowns in the first place — and receive priority service on these brands and others:
Ricotta technicians not only know the equipment, they get how important it is for your business it is to get back in the cool of things. For more information on commercial preventive maintenance agreements email us at firstname.lastname@example.org or call 636-274-5900. We have the friendliest staff to answer your questions!
– Lew of the Ricotta Blog Team